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Grilled Peppers in Extra Virgin Olive Oil (Peperoni Grigliati)
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Grilled Peppers in Extra Virgin Olive Oil (Peperoni Grigliati)

Grilled Peppers in Extra Virgin Olive Oil (Peperoni Grigliati)

$12.50
Grilled Peppers in Extra Virgin Olive Oil (Peperoni Grigliati)
$12.50

The Story

Sweet, smoky, and bursting with Mediterranean warmth — these grilled peppers from Oliveri Piemonte are a colorful and flavorful addition to any gourmet spread. Grown in the fertile lands of Carmagnola, hand-sliced, flame-grilled, and preserved in extra virgin olive oil, they offer a perfect balance of softness, char, and natural sweetness.

Made by the artisan Oliveri family in Piemonte, each jar captures the authentic taste of summer vegetables, elevated by traditional Italian preserving methods.

  • 🇮🇹 Product of Italy – Carmagnola-grown peppers

  • 🌶️ Grilled for natural sweetness and depth

  • 🫒 Packed in extra virgin olive oil

  • 🥗 Ideal for antipasti, salads, sandwiches, or pizza

  • 🌿 Vegan, clean-label, and preservative-free

Why We Love It:

These peppers don’t just add color to your dish — they add character. Soft, smoky, and naturally sweet, they’re what every cheese board and panino has been waiting for.

 

Description

Sweet, smoky, and bursting with Mediterranean warmth — these grilled peppers from Oliveri Piemonte are a colorful and flavorful addition to any gourmet spread. Grown in the fertile lands of Carmagnola, hand-sliced, flame-grilled, and preserved in extra virgin olive oil, they offer a perfect balance of softness, char, and natural sweetness.

Made by the artisan Oliveri family in Piemonte, each jar captures the authentic taste of summer vegetables, elevated by traditional Italian preserving methods.

  • 🇮🇹 Product of Italy – Carmagnola-grown peppers

  • 🌶️ Grilled for natural sweetness and depth

  • 🫒 Packed in extra virgin olive oil

  • 🥗 Ideal for antipasti, salads, sandwiches, or pizza

  • 🌿 Vegan, clean-label, and preservative-free

Why We Love It:

These peppers don’t just add color to your dish — they add character. Soft, smoky, and naturally sweet, they’re what every cheese board and panino has been waiting for.

 

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